Le Posh Patisserie (Nelson)

Got myself chocolate eclair, butter croissant and almond croissant. I personally like the croissant texture but feel like the chocolate eclair was too sweet to me. Those with sweet tooth can go for their banoffee and other sweet pastries. Didier was really friendly and welcoming.

There are a number of things which the French are known for: Architecture, Art, Music and Food. Le Posh Patisserie is a wonderful example of the fine art of pastry. I was on my way home from Nelson and happened to be coming around Haven Road at lunch time when I noticed this store. I was so intrigued that I actually turned around at the wharf carpark to go and check it out! Boy am I glad that I did! A lovely little store, it is a little unfortunate that the location does not get as much foot traffic as I imagine that this would give them a lot more custom. Anyway, in I go - The first thing that caught my eye is the array of sweet cakes, slices and treats in the cabinet. A huge array of different things and all looked delicious, but I moved past these as I was looking for something savory. A large toasted sandwich caught my eye, it was almost glowing in the cabinet, golden and brown with cheese and very inviting. I was informed that this was called a Croque Monsieur – the ultimate ham & cheese sandwich! Loaded with 3 different cheeses and golden with a crispy cheese topping, I was sold. The sandwich was loaded with ham, and the cheeses really added a creaminess and nice tartness to the flavour. While I had satisfied my savory requirements I also simply HAD to try the croissant, they were sitting there staring at me enticing me to try one! I purchased an Almond Croissant, you cant come to a store called Le Posh Patisserie and NOT get a croissant right? The pastry was light with a subtle sweetness which allowed the pastry's natural flavours to come through. This was baked with expertise is a must try. All in all this was an awesome lunch visit, and while the location can be a little awkward to get to, it is certainly worth the effort.

Oooh freak'n la la, these are the best croissants, pains aux raisin etc. this side of the Canal du Midi. They're so authentic that, if you don't speak French before trying these, you will afterwards. C'est un Fait.

I missed the French pastries and was overwhelmed by the chocolatine (they call it "pain au chocolat"). I didn't try croissant but seemed to be very good. I recommend to people who want to taste pastries like those made in France ☺️

They've done a runner apparently, now closed. Was exquisite French patisserie, excellent croissant 🥐 perfect dessert pastries with fresh seasonal fruit flans etc Great lunches,tasty quiche, crunchy filled baguettes,filled crepes and superb hot meals, I recommend their coq au Vin..👌